Production Workers Logistics are employed to apply labels to the cheeses (pasting). You will work an average of two to three days a week. Working hours are mainly during the day between 07.00 - 16.00.
This means that there may be weeks where the employee is not deployed, but there may also be weeks where the employee works one or more days. It is important that you are willing to work whole days (we would like to hear this in the motivation).&After the familiarisation period, it is also possible to work part-days.
On-call employees can be deployed from Monday to Friday. We ask for some flexibility in this context but realise that on-call workers have other commitments. This could be an ideal job people who are not breadwinners and want to earn something on the side.
We would like to receive a personal motivation as to why you are enthusiastic to come and work for us, what makes you suitable for this and what is the reason you are looking for an on-call job. We would also like to hear about your availability.
Apply online
1st interview (by phone or video)
Short tasting session
Trial day
Contract
Acquisition will not be appreciated
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